"B"lanton's "B"ourbon "B"anana "B"undt Cake with "B"rown "B"utter Frosting!

Blanton's Bourbon Banana Bundt Cake with Brown Butter Bourbon Frosting served with Blue Bell Banilla Ice Cream:  Ann & Jason

See that Bottle of Blanton's in the Background?  Let's just say it was significantly fuller Before Jason made his own adaptation to the the Brown Butter Frosting!

And in case you were wondering Banilla is a close relative of Vanilla :)

Recipe:
http://www.sweettarteblog.com/2013/03/bourbon-banana-bundt-cake-with-brown.html

Feel free to add as much bourbon as you'd like!  We "drenched" the cake in bourbon after it came out of the oven.  Don't listen to the instructions to add more water to the icing to make it more of a glaze, instead add.... you guessed it..... BOURBON!!!